Senin, 01 Desember 2014

[T217.Ebook] PDF Download Fine Cooking Cakes & Cupcakes: 100 Best Ever Recipes, by Editors and Contributors of Fine Cooking

PDF Download Fine Cooking Cakes & Cupcakes: 100 Best Ever Recipes, by Editors and Contributors of Fine Cooking

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Fine Cooking Cakes & Cupcakes: 100 Best Ever Recipes, by Editors and Contributors of Fine Cooking

Fine Cooking Cakes & Cupcakes: 100 Best Ever Recipes, by Editors and Contributors of Fine Cooking



Fine Cooking Cakes & Cupcakes: 100 Best Ever Recipes, by Editors and Contributors of Fine Cooking

PDF Download Fine Cooking Cakes & Cupcakes: 100 Best Ever Recipes, by Editors and Contributors of Fine Cooking

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Fine Cooking Cakes & Cupcakes: 100 Best Ever Recipes, by Editors and Contributors of Fine Cooking

So easy to follow, so delicious to enjoy With its blend of homey classics and modern recipes for cakes of all shapes and sizes, Fine Cooking Cakes & Cupcakes will have home cooks baking like a pro in no time. A generous helping of techniques and tips accompany Fine Cooking’s trademark easy-to-follow instructions and mouthwatering photos.

Never buy another boxed cake mix again! Fine Cooking Cakes & Cupcakes features the best from-scratch cake recipes Fine Cooking has published, from gorgeous layer cakes, simple Bundt cakes, and icebox favorites to decorated cupcakes, snacking cakes, and crumb cakes – frostings and fillings, too! Tips and techniques, coupled with the triple-tested recipes, ensure delicious results every time.

Recipes you can trust to turn out right every time The Fine Cooking test kitchen staff triple-tests every recipe and includes must-know tips and techniques to ensure home cooks can re-create the dish in their kitchen. These 100 proven, best-ever recipes plus professional-level cooking know-how make Fine Cooking Cakes & Cupcakes a great value – and the perfect addition to your kitchen.

  • Sales Rank: #957985 in Books
  • Published on: 2014-02-04
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.00" h x 8.00" w x .50" l, 1.37 pounds
  • Binding: Paperback
  • 224 pages

About the Author

Filled with pages of inspiration and information for cooks of all skill levels, Fine Cooking magazine features hands-on, how-to advice and recipes from America's culinary experts. Visit the magazine Web site at www.FineCooking.com.

Most helpful customer reviews

1 of 1 people found the following review helpful.
Baby cakes
By MJA
Another great book From Fine Cooking you just can't go wrong love all the pictures my next project from this book is lemon-caramel ice box cake page 102----How good does that sound. I have tones of lemon juice left after making Limoncello

0 of 0 people found the following review helpful.
Beautiful!
By Bibliophiledw
Beautifully done. Lots of new recipes and not just the same ol' trotted out and printed in yet another cookbook. Taunton Press produces many good books on a variety of subjects and never disappoint.

0 of 0 people found the following review helpful.
Yum: the triple chocolate cheescake recipe was terrific.
By live with what you love
I gave this as a gift. The recipient made the triple chocolate cheesecake and it was wonderful. Firm, not dry or runny. I hope they make something else next time I visit.

See all 29 customer reviews...

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Fine Cooking Cakes & Cupcakes: 100 Best Ever Recipes, by Editors and Contributors of Fine Cooking PDF

Fine Cooking Cakes & Cupcakes: 100 Best Ever Recipes, by Editors and Contributors of Fine Cooking PDF
Fine Cooking Cakes & Cupcakes: 100 Best Ever Recipes, by Editors and Contributors of Fine Cooking PDF

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